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Dinner Menu
Aperitivos
~ Appetizers
Ameijoas Ao Natural
Littlenecks on half shell
Ameijoas A “Bulhao Pato”
Littlenecks in a garlic, olive oil and wine sauce
Ameijoas `a Espanhola
Littlenecks with chourico, peppers and onions in a red wine sauce
Chourico `a Bombeiro
Flame grilled Portuguese sausage
Asas de Galinha `a Madeira
Fried chicken wings Madeira style
Lulas Fritas
Fried calamari rings blended with hot peppers & homemade hot sauce
Camarao Alinho
Sautéed shrimp in butter, wine, garlic & spices
Sopas ~ Soups
Caldo Verde
Kale, chourico & potato broth soup
Sopa `a Portuguesa
Fresh vegetables, beef & chourico soup
Saladas ~ Salads
Garden Salad
Fresh seasonal greens, tomatoes, onions, cucumbers & Portuguese
olives with choice of dressing
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